This recipe does not call for any eggs and tastes delicious.
Easy Oatmeal Dinner Rolls
2 C water
1 C dry quick oats
3TBS butter or oil
1 pkg. yeast
1/3 C Warm water
1/3 C brown sugar
1TBS sugar
1TSP salt
4 1/2 C to 5 1/2 C all purpose flour
Heat 2 C water to almost boiling. Add oats, butter, brown sugar and salt. Let cool.
Meanwhile add 1/3 C warm water to small dish with yeast, along with 1TBS sugar.
Combine oats mixture with 4C flour, knead 8-10 minutes. Add more flour till smooth and elastic. Place in greased bowl, cover with towel and let rise in a warm place till doubled.
Punch down and let rest for 10 minutes.
Shape into balls. Place in a greased pan. Let rise again. Bake at 350 degrees for 25 minutes.
Makes 24 rolls
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